Why use Novasal (magnesium salt) instead of potassium chloride as a salt substitute?
Novasal and potassium chloride are both valuable salt substitutes that contribute to sodium reduction and a healthier mineral balance. In [...]
Novasal and potassium chloride are both valuable salt substitutes that contribute to sodium reduction and a healthier mineral balance. In [...]
Novasal has a team of dedicated food technologists and creative product developers who are eager to collaborate. We have extensive [...]
Our extensive kitchen and laboratory testing shows that the use of Novasal results in no significant difference in the preservative [...]
Pure magnesium salt tastes slightly salty, but very different from table salt. In the correct proportions, Novasal primarily takes over [...]